Why not take your travels south this Winter and discover Tasmania?
Immerse yourself in Tasmania, a place of wild and beautiful landscapes, and experience must-see highlights when you travel with Insight Vacations. All departures are 22 guests maximum and equipped with unique experiences for all types of travellers.
Foodie?
You can tantalise your tastebuds on the Bruny Island exploration as you visit producers and farmers across the island to try cheeses, freshly shucked oysters, handmade fudge, honey, wine and more. To complement the journey, guests will have the chance to visit the Cascade Brewery, the Craigie Knowe & Boomer Creek Wineries & Shene Estate Distillery.
Adventurous spirit?
Enjoy taking in the sights and stretching your legs at Freycinet National Park, Bay of Fires and as you explore your way through the iconic MONA, Museum of Old and New Art.
With something for every visitor, Tasmania is sure to delight in 2021!
Tasmania’s Food, Whiskey & Wine
Tasmania is a place that is best explored like a local. Wine and dine your way through Tassie, sampling the finest local produce, homegrown wine, whiskey and gin, all of which is brought to life by the charismatic locals.
Explore the pristine natural wilderness, uncover the unique history and immerse yourself in the must-see highlights. This trip is part of Insight Vacations’ Local Escapes, a selection of local journeys that feature a max of 22 guests, staggered seating on the coach and the potential to have a double seat if travelling solo.
Uncovering The Flavours Of Tasmania With Anneka Manning
Join BakeClub founder and your tour host Anneka Manning as together, over 9 glorious days, you discover the real stories behind the people, the produce and the places that make Tasmania Australia’s most loved foodie destination.
Anneka has called on old and new foodie friends alike to help create an exclusive collection of food and wine-based experiences that will not only give you a unique insight into selected artisan producers but also the special relationship each one of them has with Tasmania and the produce it offers.
You’ll get hands-on as you join in workshops, visit sustainable farms, talk to artisan bakers and explore markets offering world-renowned produce. From Hobart and the Huon Valley, to the Freycinet Peninsula and then Launceston you will love this trip for the exceptional food, exclusive experiences and inspiring personalities you will meet along the way.
